Build Your Own Pizza
We do 3 different pizza styles plus a gluten-free option.
| Pizza | Cheese | Each Topping |
|---|---|---|
| 12-inch New York Style | $12 | $2.00 |
| 16-inch New York or Tavern | $17 | $3.50 |
| Detroit Style (10×14) | $19 | $3.50 |
| 12-inch Gluten-Free Round | $15 | $2.00 |
Toppings: Pepperoni, sausage, ham, salami, meatballs, mushrooms, tomatoes, red onions, pineapple, jalapeños, spinach, ricotta, extra cheese, white cheddar, artichoke hearts, peppadew peppers, grilled chicken, buffalo chicken, BBQ chicken, bacon, and roasted garlic.
Gluten-free: 12” gluten-free pizzas are available in all specialties for a $3 upcharge compared with regular 12” specialty pricing.
New York Style
12” or 16” round pizza on the thinner side with a larger crust around the outside.
Detroit Style
Thicker pizza baked in a 10 x 14 pan with cheese all the way around forming a crunchy cheese crust.
Tavern Style
Very thin and crispy 16” round pizza, square-cut into 16 slices.
Specialty Pizzas
Available as 12-inch New York, 16-inch New York or Tavern, and Detroit Style.
Value Bundles
Easy meals for two, families, parties, and Detroit-style fans.
Subs
Straightforward subs on house-baked rolls.
Wings
Hot, mild, BBQ, garlic parm, or sweet Thai chili.
Calzones
Feeds one. Served with marinara.
Salads
Dressings: Blue cheese, ranch, Italian, balsamic vinaigrette, Caesar.
Appetizers
Start with knots, mozzarella sticks, breadsticks, or garlic bread.
Desserts & Beverages
Cookies, the Cannoli Cookie, Coke products, bottled water, lemonade, and Gold Peak teas.
